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Technology

App to help eateries sell surplus food

Published Wednesday, June 3, 2026 · Updated June 4

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Coverage is limited to a single center-left source, lacking broader ideological or geographic viewpoints.

Media Analysis

AI synthesis

Entrepreneurs Muhammed Nihal V. and Hiba Nourin K.P. are launching a new app called Kyka in Kozhikode. The app, which will run on a three-month pilot, is designed to help eateries sell their surplus food, thereby reducing food waste and offering more affordable meal options to consumers.

What We Know — Key Points

  • The app, named Kyka, will be launched in Kozhikode on a three-month pilot basis.
  • The Kyka app aims to help eateries sell surplus food, reducing food waste and providing affordable food options.

What Is Claimed — Perspectives

  • The HinduCenter-Left

    The article highlights the app's potential for social and environmental benefits, such as reducing food waste and providing affordable food options.

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  • Key points, perspectives, bias labels, and categorisation may contain errors.
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